Our next Trans Community Dinner will be held on Thursday, August 20th. This is an extra-special event, because the entire meal will be cooked on-site by guest chef Dion King and baker/sous chef Laurie Bell Geoff. We hope to see you there!

Update: Due to a death in their immediate family, Dion will be unable to cook the meal for this Thursday’s dinner. Food will instead be provided by Laurie and an amazing team of volunteers from Grace Episcopal Church. Please join us in wishing strength and comfort to Dion and their family.